THE EXPERIENCE OF A NEW CONCEPT OF
RESTAURANT, BY LUIS VEIRA.

OUR RESTAURANT

Traditional dishes and products of daily market made with the latest techniques of high cuisine. An original proposal of the Michelin star chef Luis Veira.

THE ESSENCE OF GALICIA
DISTILLED IN EACH BITE

MENU

THE FASTEST

Spinach salad, caramelised goat cheese, walnuts and pears with honey mustard dressing    9,00 €
Marinated salmon, quinoa, avocado and Burgos cheese salad    9,00 €
Ventresca salad, roasted peppers and tomato vinaigrette    9,00 €
Plaza Sandwich (roast turkey, cheese, bacon, egg and vegetables) with soy mayonnaise    10,50 €
Black Angus burger with bacon, fried onion, egg, blue cheese and kimchee    12,00 €
Black Angus burger with provolone, tomato, egg, rocket and black garlic ketchup    12,00 €
Galmesano and pepperoni pizza with rocket    11,50 €
Egg, king prawns, truffle and Iberian ham    12,00 €

CLASSICS FOR SHARING

Betanzos omelette with Padrón peppers    7,50 €
Grilled octopus with hoisin sauce, spinach and roasted peppers   16,50 €
Homemade croquettes    8,50 €
Fried prawns with wasabi mayonnaise    11.00 €

FROM THE SEA

Risotto with mushrooms,parmesan cheese and truffle oil    11,50 €
Black rice with grilled squid and roasted garlic aioli    14,00 €
Galician beef sirloin with foie sauce and baked potatoes    18,00 €
Shoulder of lamb with tender wheat stew    20,00 €
Suggestions of the day in seasonal fish  According to the market

DESSERTS

Baked apple pie with ice cream    5,00 €
Caramelised brioche French toast with ice cream    5,00 €
Inverted cheesecake    5,00 €
Mocha with cocoa cream and coffee foam    5,00 €
Fruit salad with sorbet    5,00 €

SPECIAL MENUS AND EVENTS

Esencia offers you the possibility to celebrate lunches, dinners and bussiness meetings, presentations, weddings or special events in different spaces adapted to your needs. We set out three ballrooms, Gaudi, Moneo 1 and Moneo2, and a exclusive private space, Lloyed Wright, wherre you may taste the best Galician cuisine in a totally personalized environment.

In addition we offer you the possibility to enjoy the appetizer or the last drink of the evening in our terrace Sky Bar, located in the 9th floor.

· COCKTAIL MENU ·

·
Spicy potatoes … 5,00€

Anchovy and citrus butter toast … 5,00€

Cheese chuchachups, tomato jam and kikos … 5,00€

Tiger mussels … 6,00€

Foie toast with pumpkin jam and Ulloa cheese … 7,00€

Cheese and beetroot mousse with wakame…. €5.00

Gilda with piparra and salmon…. €5.00

Fried shrimp with wasabi and mango sauce…. €7.00

Cheek stew with sweet potato…. €7.00

Steamed mussels with pico de gallo and mango…. €5.00

Octopus in ceviche…. €6.00

Egg, potato and chorizo…. €5.00

Bao of knuckle, red onion and kimchee…. €7.00

Steak tartare and sea urchins…. €10.00

Tuna pie …. €5.00

Home-made croquettes …. €5.00

Iberian cured meats and cheese…. €7.00

Seafood salad…. €7.00

Octopus to fair…. €6.00

Gazpacho shot with Iberian ham…. €5.00

Spicy creamed corn…. €5.00

Hummus chickpea …. €5.00

Marinated tuna…. €7.00

Monkfish and edamame yellow curry…. €7.00

Bao of squid with citrus mayonnaise…. €8.00

SWEET END

Coffee foam, crumble and chocolate…. €5.00

Vanilla mousse with chocolate and almonds…. €5.00

Kwi, coconut and raspberry…. €5.00

Cup of three chocolates…. €5.00

Cheesecake…. €5.00

Crunchy strawberry and white chocolate ball…. €5.00

· EXECUTIVES MENU ·

·

STARTERS FOR SHARING

Tuna pie, croquettes, Iberian cured meats and Galician cheeses…. €7.00

FIRST COURSE

Egg at low temperature, potato, bacon, sachet juice…. €13.00

Shrimp salad…. €14.00

Scallop with Iberian ham veil…. €15.00

Spider crab cake and hedgehog mousseline…. €13.00

Lasagna with scallops and prawns…. €18.00

Tiger mussel stew and shiitake mushrooms…. €13.00

SECOND COURSE

Suckling pig terrine with turnip puree and caramelized apple…. €20.00

Galician beef cheek with sweet potato and red onion…. €18.00

Shoulder of lamb with cous-cous in butter and pea cream…. €23.00

Monkfish with green sauce and clams…. €18.00

Hake from the skewer with barnacles and paprika emulsion…. €17.00

Cod with pepper and spinach juice…. €16.00

DESSERTS

Caramelized brioche French toast…. €6.00

Bacon with milk foam…. €6.00

Our three chocolates…. €6.00

ANYTIME IN THE BEST PLACE

OUR CAFE & BISTRO

Breakfast, meals, dinners, tapas … in an unstopped timetable.

COCKTAILS & SNACKS FROM THE SKY OF A CORUÑA

OUR TERRACE

Cocktails & snacks, an unique experience from the sky of A Coruña

Bites of high cuisine in a terrace equipped for every season of the year

A new concept of fun and entertainment for the afternoons and evenings of La Coruña

Discover it at www.skybarcoruña.com

Avenida Santiago Rey Fernández Latorre, 45
La Coruña

981 29 01 11

Contact us. We help you to organise your meeting, lunch or event and we design a menu suited to your needs.

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